Friday, September 14, 2012

Pumpkin Pie Milkshakes!

If Vodka were a food group, Pinnacle is as close as you're gonna get.
Introducing new Pinnacle Pumpkin Pie.
Fall just got scarily gooood. :)

Yes, we all know/love the Pumpkin Pie Martini around this time of year-
I'm not hating on it, but here is something new to try
this time of year.

Happy Blending!

The Recipe:
 Pumpkin Pie Milkshakes
makes 2 shakes
2 cups vanilla ice cream (or vanilla fro-yo)
1/2 cup milk
1/4 cup cream or half and half (sub in fat free half & half, my skinny girls!)
1 tablespoon vanilla extract
2/3 cup pureed pumpkin
1/4 tablespoon pumpkin pie spice
1/3 cup graham cracker crumbs
2-3 ounces of Pinnacle Pumpkin Pie
frosting + sprinkles (or cinnamon sugar) for glasses
Add all ingredients to a blender and mix until combined. Rim glasses with a light coating of frosting then dip in sprinkles. Pour in shake and sprinkle cinnamon on top. Top with whipped cream if desired. 


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